Moong chilka dal, also known as split green gram with skin, is a type of lentil commonly used in Indian cuisine.
It is a high-protein, low-fat food that is also rich in fiber, vitamins, and minerals.
This dal is commonly used in many dishes, such as dal makhani, moong dal tadka, and salads.
MRP ₹280
Country of origin | India |
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Common name | moong chilka |
Net Quantity | 1 kg |
Weight | 1000 g |
Dimensions | 28*18*2 |
Manufacturer or packer name | Sujatha Traders |
Manufacturer or packer address | no.42,3rd main road,New Tharagupet,Bangalore-560002 |
Manufacturing Date | 05/2024 |
contact details consumer care | 9972587770 |
Moong chilka dal, also known as split green gram with skin, is a type of lentil commonly used in Indian cuisine.
It is a high-protein, low-fat food that is also rich in fiber, vitamins, and minerals.
This dal is commonly used in many dishes, such as dal makhani, moong dal tadka, and salads.